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Our Menu

  • Catering Menu

Includes decorative plastic silverware, heavy-duty clear plates, condiments, and bread with butter • Hall Rental $3000.00 (A $1000.00 deposit required to secure your rental) • Weekday Hall Rental $1500.00 • Standard Bar: $16.00 per person | Can upgrade to premium for an additional +$3.00 • Catering: $16.00+ per person • Bartender Fee $200.00 • Bar Setup Fee $50.00

Appetizers

Extra cost per item.

Boneless Buffalo Wings

$0.85

Crab Rangoon

$0.95

Fruit Skewers

$3.00

Mac N Cheese Bites

$0.85

Mozzarella Sticks

$1.25

Pretzel Bites

$1.50

Spicy Cauliflower

$0.85

Vegetable & Cheese Skewers

$3.00

Vegetable & Cheese Tray

$135.00

Meats

Roast Beef Sirloin

Thinly Sliced and perfectly tender roast beef, topped with au juice and served with horseradish sauce.

Bourbon Chicken

Boneless chicken breast marinated in smoke house maple spice, topped with minors bourbon sauce.

Italian Chicken

Boneless chicken breast marinated in Montreal chicken seasoning, topped with garlic parmesan sauce.

Sweet Chili Glazed Chicken

Boneless chicken breast marinated with Montreal chicken seasoning, topped with sweet chili gochujang sauce.

BBQ Pulled Pork

Shredded pork butt, roasted to perfection, and served with your choice of Carolina Mustard BBQ Sauce or Sweet Baby Rays BBQ Sauce.

Bourbon Glazed Pork

Boneless pork loin marinated in Montreal steak seasoning, topped with minors BBQ sauce.

Carolina Mustard BBQ Pork

Boneless pork loin marinated in Montreal steak seasoning and topped with Carolina mustard BBQ sauce.

Garlic Parmesan Pork Loin

Boneless pork loin, marinated in Montreal steak seasoning and topped with garlic parmesan sauce.

Sweet Chili Glazed Pork

Boneless pork loin marinated in Montreal steak seasoning, topped with sweet chili gochujang sauce.

Carolina Mustard BBQ Chicken

Boneless chicken breast, topped with mustard BBQ sauce.

Pastas

Macaroni N Cheese

Macaroni pasta tossed in house-made cheese sauce.

Tricolor Tortellini

Cheese-filled pasta served in creamy Alfredo sauce.

Rigatoni

Rigatoni pasta tossed in olive oil, salt, pepper, artichoke hearts, tomato, spinach, and pesto.

Ravioli

Cheese-filled pasta, tossed in pink sauce (a combination of Alfredo and marinara sauce).

Salads

Italian Salad

Iceberg lettuce, spinach, grape tomatoes, artichoke hearts, parmesan cheese, and pepperoncini served with 3 dressings of your choice.

Greek Salad

Iceberg lettuce, spinach, kalamata olives, grape tomatoes, cucumber slices, diced feta cheese, and pepperoncini served with 3 dressings of your choice.

Garden Salad

Iceberg lettuce, spinach, grape tomato, Kalamata olives, and pepperoncini.

Starches

Cheesy Mashed Potatoes

Homemade mashed potatoes, topped with layers of cheddar cheese.

Mashed Potatoes

Homemade mashed potatoes served with your choice of White Gravy or Brown Gravy.

Roasted Red Potatoes

Red potatoes tossed in Montreal steak seasoning, salt, black pepper, parmesan cheese, and butter.

Scallop Potatoes

Round and bite-sized potatoes, tossed in spices, sour cream, and cheese sauce.

Vegetables

Asparagus

For an additional charge of $1.50 per person, prepared in olive oil and salt.

Carrots

Baby carrots served with brown sugar.

Corn

Served with butter and chicken flavoring.

Green Beans

Tossed in sautéed onions, ham, and chicken.

Italian Zucchini

Tossed in Italian seasoning, olive oil, salt, and pepper.

Veggie Medley

Broccoli, cauliflower, and carrots tossed in butter and salt.

Plated Dinners

All dinners are served with a house salad.

Ribeye Steak Dinner

$30.00/14 oz
Served with creamy mashed potatoes and sweet maple glazed baby carrots.

Salmon Dinner

$18.00/8 oz
Served with roasted red potatoes and a vegetable medley.

Cakes

Our cakes are from the well-known bakery "Chicago Sweet Connection" cakes are $5.00 per person.

Atomic Cake

Three layers of cake, each with a different flavor, and three different fillings.

Carrot Cake

A cake that contains carrots mixed into the batter.

Chocolate Du Monde

Three layers of chocolate cake with white mousse and chocolate mousse filling.

Coconut Cake

A cake frosted with a white frosting and covered in coconut flakes.

Domino Cake

A dark chocolate cake with white and chocolate whip creams alternating inside.

German Chocolate

A chocolate layer cake with a coconut and pecan filling.

Italian Delight

Has cheesecake inside separated by layers of yellow cake, strawberries, chocolate cake, and cannoli cream.

Lemon Cake

Lemon-flavored cake with cold lemon cream filling.

Passion Cake

Cocktail cream, custard, and fruity center surrounded by whipped cream and topped with assorted glazed fruits.

Red Velvet

Red velvet cake with a cream cheese finish.

Add Ons

Add on to your special event.

Fog Entrance

$150.00

Water Service

$200.00

Cake Cutting

$200.00

Sparkler Exit

$350.00

Security For Five Hours

$250.00
Certified police officer.

Ceramic White Place Setting

$4.00

Champagne Toast

$2.00
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